{"id":3518,"date":"2025-05-29T06:34:08","date_gmt":"2025-05-29T06:34:08","guid":{"rendered":"https:\/\/kimia.fmipa.untad.ac.id\/?page_id=3518"},"modified":"2025-05-29T08:03:42","modified_gmt":"2025-05-29T08:03:42","slug":"publikasi-2022","status":"publish","type":"page","link":"https:\/\/kimia.fmipa.untad.ac.id\/?page_id=3518","title":{"rendered":"Publikasi 2022"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>1. <a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Potensi%20Ekstrak%20Batang%20Kayu%20Gempol%20(Nauclea%20orientalis%20L.)%20dalam%20Menghambat%20Pertumbuhan%20Bakteri%27\" target=\"_blank\" rel=\"noreferrer noopener\">Potensi Ekstrak Batang Kayu Gempol (Nauclea orientalis L.) dalam Menghambat Pertumbuhan Bakteri<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>NK Atmiyanti, P Satrimafitrah, AR Razak, NI Inda, DJ Puspitasari<\/em>: <em>KOVALEN: Jurnal Riset Kimia<\/em>\u00a08.2 (2022): 202-209<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>2.<\/strong> <strong><a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27PENGARUH%20INFUSA%20REBUSAN%20DAUN%20KELOR%20(Moringa%20oleifera)%20TERHADAP%20PENURUNAN%20KADAR%20ASAM%20URAT%20DALAM%20DARAH%20PADA%20HEWAN%20COBA%20MENCIT%20JANTAN%20(Mus%20musculus)%27\" target=\"_blank\" rel=\"noreferrer noopener\">PENGARUH INFUSA REBUSAN DAUN KELOR (Moringa oleifera) TERHADAP PENURUNAN KADAR ASAM URAT DALAM DARAH PADA HEWAN COBA MENCIT JANTAN (Mus musculus)<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>I Zahran, AH Nurung, A Razak, R Rusli<\/em>: <em>As-Syifaa Jurnal Farmasi<\/em>\u00a014.2 (2022): 148-154<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><a href=\"https:\/\/scholar.google.com\/scholar?hl=id&amp;as_sdt=0%2C5&amp;q=+intitle%3A%27ANTIBACTERIAL+ACTIVITY+OF+PATCHOULI+OIL+REFINERY+WASTE+AGAINTS+STAPHYLOCOCCUS+AUREUS+BACTERIA%22&amp;btnG=\" target=\"_blank\" rel=\"noreferrer noopener\">3. ANTIBACTERIAL ACTIVITY OF PATCHOULI OIL REFINERY WASTE AGAINTS STAPHYLOCOCCUS AUREUS BACTERIA<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>S Sarmila, AR Razak, J Jamaluddin<\/em>: <em>Journal Microbiology Science<\/em>\u00a02.1 (2022): 1-8.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4<strong><a href=\"https:\/\/scholar.google.com\/scholar?hl=id&amp;as_sdt=0%2C5&amp;q=+intitle%3A%27Penggunaan+Karbon+Aktif+dari+Tandan+Kosong+Kelapa+Sawit+Teraktivasi+NaOH+pada+Penyerapan+Ion+Pb+%28II%29%22&amp;btnG=\" target=\"_blank\" rel=\"noreferrer noopener\">. Penggunaan Karbon Aktif dari Tandan Kosong Kelapa Sawit Teraktivasi NaOH pada Penyerapan Ion Pb (II)<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>M Minda, H Sosidi, NK Sumarni, H Ys, Ruslan, NI Inda, M Mirzan<\/em>: <em>KOVALEN: Jurnal Riset Kimia<\/em>\u00a08.1 (2022): 92-98.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5<strong><a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Viskositas%20dan%20Aktivitas%20Antibakteri%20Sabun%20Cair%20Berbasis%20VCO%20dengan%20Penambahan%20Ekstrak%20Etanol%20Daun%20Kelor%20(Moringa%20oleifera)%20Terhadap%20Bakteri%20Patogen%27\" target=\"_blank\" rel=\"noreferrer noopener\">. Viskositas dan Aktivitas Antibakteri Sabun Cair Berbasis VCO dengan Penambahan Ekstrak Etanol Daun Kelor (Moringa oleifera) Terhadap Bakteri Patogen<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>P Satrimafitrah, M Afdal, AR Razak, A Ridhay, NI Inda<\/em>: <em>KOVALEN: Jurnal Riset Kimia<\/em>\u00a08.1 (2022): 74-82.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Role%20of%20cytoplasmic%20acetyltransferases,%20NAA60%20and%20HAT1,%20in%20cellular%20protection%20against%20genotoxic%20agents%27\" target=\"_blank\" rel=\"noreferrer noopener\">6. Role of cytoplasmic acetyltransferases, NAA60 and HAT1, in cellular protection against genotoxic agents<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>P Satrimafitrah, H Nishitoh, Y Takami<\/em>: <em>Fundamental Toxicological Sciences<\/em>\u00a09.6 (2022): 179-186.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>7. <a href=\"https:\/\/scholar.google.com\/scholar?hl=id&amp;as_sdt=0%2C5&amp;q=+intitle%3A%27PEMBUATAN+MINUMAN+ISOTONIK+DAN+SUSU+COKLAT+SEBAGAI+OLAHAN+BUAH+KELAPA+DI+DESA+BALE+KECAMATAN+TANANTOVEA%22&amp;btnG=\" target=\"_blank\" rel=\"noreferrer noopener\">PEMBUATAN MINUMAN ISOTONIK DAN SUSU COKLAT SEBAGAI OLAHAN BUAH KELAPA DI DESA BALE KECAMATAN TANANTOVEA<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>J Hardi, R Ruslan, AR Razak, A Ridhay<\/em>: <em>DHARMAKARYA: Jurnal Aplikasi Ipteks untuk Masyarakat<\/em>\u00a011.2 (2022): 94-97.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Penurunan%20Kadar%20Chemical%20Oxygen%20Demand%20(COD)%20pada%20Limbah%20Cair%20Industri%20Tahu%20Menggunakan%20Arang%20Aktif%20dari%20Pelepah%20Kelapa%20Sawit%20(Elaeis%20guenensis%20Jacq.)%27\" target=\"_blank\" rel=\"noreferrer noopener\">8. Penurunan Kadar Chemical Oxygen Demand (COD) pada Limbah Cair Industri Tahu Menggunakan Arang Aktif dari Pelepah Kelapa Sawit (Elaeis guenensis Jacq.)<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>Khairuddin, R Ruslan, MRAM Tahili, DJ Puspitasari, Indriani, H Sosidi,<\/em> &#8230;: <em>KOVALEN: Jurnal Riset Kimia<\/em>\u00a08.2 (2022): 171-177.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>9. <a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Study%20of%20Phosphate%20Adsorption%20Using%20Ferrihydrite%20With%20Diffusive%20Gradient%20in%20Thin%20Films%20Method%27\" target=\"_blank\" rel=\"noreferrer noopener\">Study of Phosphate Adsorption Using Ferrihydrite With Diffusive Gradient in Thin Films Method<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>Khairuddin, Ruslan, N Andarini, W Oktriviani, M Toda&#8217;a, VH Kaope<\/em>: <em>IOP Conference Series: Earth and Environmental Science<\/em>. Vol. 1075. No. 1. IOP Publishing, 2022.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>10. <a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Perubahan%20Penggunan%20Lahan%20Terhadap%20Tingkat%20Pendapatan%20Petani%20(Kasus:%20Di%20Desa%20Petunasugi%20Kecamatan%20Bolano%20Lambunu)%27\" target=\"_blank\" rel=\"noreferrer noopener\">Perubahan Penggunan Lahan Terhadap Tingkat Pendapatan Petani (Kasus: Di Desa Petunasugi Kecamatan Bolano Lambunu)<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>H Juhari, DJ Puspitasari<\/em>: <em>Jurnal Gawalise<\/em>\u00a01.1 (2022): 1-10.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>11. <a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Pembuatan%20Kertas%20pH%20dari%20Bahan%20Alam%20(Bunga)%20Sebagai%20Alternatif%20Pengganti%20Indikator%20Sintetis%20Di%20MGMP%20Kimia%20Kabupaten%20Donggala%27\" target=\"_blank\" rel=\"noreferrer noopener\">Pembuatan Kertas pH dari Bahan Alam (Bunga) Sebagai Alternatif Pengganti Indikator Sintetis Di MGMP Kimia Kabupaten Donggala<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>DJ Puspitasari, H Sosidi, P Prismawiryanti<\/em>: <em>Jurnal ABDINUS: Jurnal Pengabdian Nusantara<\/em>\u00a06.3 (2022): 611-618.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>12. <a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Preparation%20of%20Pellet%20Biopolymer%20Polyvinyl%20Alcohol\/Alginate\/Gluataraldehyde%20Impregnated%20with%20Banana%20Peel%20Activated%20Carbon%20(BPAC)%27\" target=\"_blank\" rel=\"noreferrer noopener\">Preparation of Pellet Biopolymer Polyvinyl Alcohol\/Alginate\/Gluataraldehyde Impregnated with Banana Peel Activated Carbon (BPAC)<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>NI Inda, V Pato, G Maraeka, H Sosidi, P Satrimafitrah<\/em>: <em>Gravitasi<\/em>\u00a021.2 (2022): 65-68.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>13. <a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Pemanfaatan%20Minyak%20Biji%20Kelor%20(Moringa%20oleifera%20L.)%20pada%20Pembuatan%20Sabun%20Padat%20Transparan:%20Utilization%20of%20Moringa%20Seed%20Oil%20(Moringa%20oleifera%20L.)%20in%20Making%20Transparent%20Solid%20Soap%27\" target=\"_blank\" rel=\"noreferrer noopener\">Pemanfaatan Minyak Biji Kelor (Moringa oleifera L.) pada Pembuatan Sabun Padat Transparan: Utilization of Moringa Seed Oil (Moringa oleifera L.) in Making Transparent Solid Soap<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>P Hardiyanti, N Nurhaeni, J Hardi<\/em>: Jurnal Teknologi Agro-Industri 9 (2), 2022<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>14. <a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Synthesis,%20properties,%20and%20function%20of%20self-healing%20polymer-based%20on%20eugenol%27\" target=\"_blank\" rel=\"noreferrer noopener\">Synthesis, properties, and function of self-healing polymer-based on eugenol<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>EA Rahim\u00a0<\/em>: Indonesian Journal of Chemistry 22 (4), 922-928, 2022<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>15. <a href=\"https:\/\/scholar.google.com\/scholar?q=+intitle:%27Aktivitas%20Antibakteri%20Ekstrak%20Kulit%20Batang%20Tumbuhan%20Johar%20(Senna%20siamea%20Lam)%20pada%20Berbagai%20Polaritas%20Pelarut%27\" target=\"_blank\" rel=\"noreferrer noopener\">Aktivitas Antibakteri Ekstrak Kulit Batang Tumbuhan Johar (Senna siamea Lam) pada Berbagai Polaritas Pelarut<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>AR Razak, A Ridhay, NK Sumarni, S Syamsuddin, EA Rahim\u00a0:<\/em> <a href=\"https:\/\/sinta.kemdikbud.go.id\/authors\/profile\/6000273\/?page=2&amp;view=googlescholar#!\">KOVALEN: Jurnal Riset Kimia 8 (2), 184-195, 2022<\/a><em><a href=\"https:\/\/sinta.kemdikbud.go.id\/authors\/profile\/6000273\/?page=2&amp;view=googlescholar#!\"><\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1. Potensi Ekstrak Batang Kayu Gempol (Nauclea orientalis L.) dalam Menghambat Pertumbuhan Bakteri NK Atmiyanti, P Satrimafitrah, AR Razak, NI [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-3518","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/3518","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3518"}],"version-history":[{"count":5,"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/3518\/revisions"}],"predecessor-version":[{"id":3524,"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/3518\/revisions\/3524"}],"wp:attachment":[{"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3518"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}