{"id":2037,"date":"2020-08-13T10:14:56","date_gmt":"2020-08-13T02:14:56","guid":{"rendered":"http:\/\/kimia.fmipa.untad.ac.id\/?page_id=2037"},"modified":"2020-08-13T10:14:56","modified_gmt":"2020-08-13T02:14:56","slug":"dokumen-evaluasi","status":"publish","type":"page","link":"https:\/\/kimia.fmipa.untad.ac.id\/?page_id=2037","title":{"rendered":"Dokumen Evaluasi"},"content":{"rendered":"\n\n<table id=\"tablepress-4\" class=\"tablepress tablepress-id-4\">\n<thead>\n<tr class=\"row-1\">\n\t<th class=\"column-1\">No<\/th><th class=\"column-2\">Nama<\/th><th class=\"column-3\">NIM<\/th><th class=\"column-4\">Judul<\/th><th class=\"column-5\">Pembimbing<\/th><th class=\"column-6\">Pembahas<\/th><th class=\"column-7\">Jam<\/th>\n<\/tr>\n<\/thead>\n<tbody class=\"row-striping row-hover\">\n<tr class=\"row-2\">\n\t<td class=\"column-1\">1<\/td><td class=\"column-2\">Sri Syahbillah<\/td><td class=\"column-3\">G 301 21 012<\/td><td class=\"column-4\">Karakteristik Fisikokimia Mie Prebiotik Berbasis Pati Ubi Banggai (Discorea<br \/>\nalata) Hasil Modifikasi<br \/>\nGanda Butirilisasi-Taut Silang<\/td><td class=\"column-5\">1. Dr. Nurhaeni, M.Si<br \/>\n2. Aini Auliana Amar, S.Si.,M.Si<\/td><td class=\"column-6\">1. Dr. Ahmad Ridhay, S.Si., M.Si<br \/>\n2. Ir. Pasjan Satrimafitrah, S.Si.,M.Si., Ph.D<br \/>\n3. Dr. Syamsuddin, S.Si., M.Si<\/td><td class=\"column-7\">08.00 \u2013 09.30<\/td>\n<\/tr>\n<tr class=\"row-3\">\n\t<td class=\"column-1\">2<\/td><td class=\"column-2\">Niken Hanriani Labunga<\/td><td class=\"column-3\">G30118004<\/td><td class=\"column-4\">Uji Proksimat Terhadap<br \/>\nNugget Ikan Sidat (Anguilla marmorata) dengan Penambahan Tepung Ampas Kelapa<\/td><td class=\"column-5\">1. Dr. Syamsuddin S.Si., M.Si<br \/>\n2. Dr. Ahmad Ridhay, S.Si., M.Si<\/td><td class=\"column-6\">1. Dr. Nurhaeni, M.Si<br \/>\n2. Prof.Dr. Erwin Abdul Rahim, S.Si.,M.Si<br \/>\n3. Ir. Pasjan Satrimafitrah, S.Si.,<br \/>\nM.Si, Ph.D<\/td><td class=\"column-7\">09.30 \u2013 11.00<\/td>\n<\/tr>\n<tr class=\"row-4\">\n\t<td class=\"column-1\">3<\/td><td class=\"column-2\">Fadillah Nabila Sandy Bidjanyo<\/td><td class=\"column-3\">G30118062<\/td><td class=\"column-4\">Adsorpsi Ion Fe\u00b2+ Menggunakan Arang<br \/>\nAktif Tongkol Jagung (Zea mays L.) Teraktivasi KMnO4 Dalam Minyak Nilam<\/td><td class=\"column-5\">1. Dr. Dwi Juli Puspitasari, S.Si., M.Chem.Tech<br \/>\n2. Dr. Syamsuddin S.Si., M.Si<\/td><td class=\"column-6\">1. Prof.Dr.Ir. Erwin Abdul Rahim,<br \/>\nS.Si., M.Si<br \/>\n2. Dr. Ni Ketut Sumarni, S.Si., M.Si<br \/>\n3. Firmansyah, S.Si., M.Sc<\/td><td class=\"column-7\">11.00 - 12.00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<!-- #tablepress-4 from cache -->\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-2037","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/2037","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2037"}],"version-history":[{"count":0,"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/2037\/revisions"}],"wp:attachment":[{"href":"https:\/\/kimia.fmipa.untad.ac.id\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2037"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}